Created by the Senator himself, this chili mix is easy to prepare by adding just beef and beans.
Posted by Wendi on 7th Oct 2015
We love this chili so much that we order it by the case! We moved to Kansas City from Arizona 16 years ago and mail order is our only option. Every time we make it for friends they rave about it and I end up sharing one of my precious boxes with them.
Posted by Unknown on 17th Jan 2015
Was in the airport at Arizona back in 1990 when i first purchased the chili mix. Found it to be delicious and easy to make. Here it is 25 years later and i am still enjoying the chili. Just ordered another 6 boxes. After all this time, i find the chili is just as delicious as the first time i bought it.
Posted by Cat Reed on 15th Jan 2015
Love this chili. Super easy to make. Been using it for 4 years now and will continue to use it. I just add a little more spice with a couple Habanero peppers. It's great to put on a hot dog, over tamale's or just a big bowl full.
Posted by firstname.lastname@example.org on 11th Sep 2014
This leans too far to the right on the heat scale for our taste. I know you all suggest to cut back on the seasoning packet,but then you lose out on the other spices. Another brand puts the heat in a separate packet so can adjust the heat only.
Posted by 1shasta on 5th Apr 2014
My husband and I love this chili mix. I've only had one person my step-mother-in-law, think it's too spicy. However, my husband says she thinks ketchup is spicy! I make it with lowfat turkey meat and add some yellow squash. You can put just about anything with this mix and it's yummy yums!
Posted by Unknown on 6th Feb 2014
I love this chilli, received it as a gift two years ago and bought more when I visited az last year.. Used them all and just purchased more.. Great easy meal done in an hr!! And it has great flavor
Posted by Old Man Selmer on 26th Jul 2013
If you like chili, you will love this one. We have now served it to a number of our friends and all have agreed that it is the best chili they have ever eaten. It's easy to make. Just follow the directions on the box. We use the leanest ground beef we can find and, as permitted in the directions, we use a bottle of beer instead of water. We have tried it both ways, but we believe the beer is better. (Make it a full bodied beer such as Pacifico.)
Posted by Mary McD on 25th Apr 2013
I am gutted that I can't get hold of this chilli mix in the UK - bought it when I was in Phoenix for a conference and my husband used it to make the best-tasting chilli I've ever eaten. Stunningly good. What's the secret? (Well, then I suppose ti wouldn't be a secret!